The Program

Congress Event

The role of social movements in food systems


Monday, June 3, 2013, 17:00 - 18:00


MacLaurin Building - D288

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In this keynote, Patricia Allen addresses the role of social movements in food systems.  As we reflect on the theme of “@ the edge,” Dr. Allen encourages us to think about the diverse actors and voices involved in constructing more socially just, environmentally sound, and economically viable food systems.

With funding support from the Federation for the Humanities and Social Sciences.